Amount of Vitamin D in Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps

Breakfast Cereals

In 100 g (Grams) of Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps there is 0 IU of Vitamin D. Change amount

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Vitamin D

Vitamin D is a nutrient present in many other foods. The below table lists foods high in Vitamin D other than Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps.

Fish oil, cod liver 10000 IU
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw 1276 IU
Mushrooms, portabella, exposed to ultraviolet light, raw 1135 IU
Mushrooms, maitake, raw 1123 IU
Fish, halibut, Greenland, raw 1097 IU
Mushroom, white, exposed to ultraviolet light, raw 1046 IU
Fish, mackerel, salted 1006 IU
Fish, carp, raw 988 IU
Fish, eel, mixed species, raw 932 IU
Salmon, sockeye, canned, drained solids, without skin and bones 859 IU
Fish, salmon, sockeye, canned, drained solids 841 IU
Salmon, sockeye, canned, total can contents 761 IU
Fish, trout, rainbow, farmed, cooked, dry heat 759 IU
Fish, salmon, chinook, smoked 685 IU
Fish, salmon, sockeye, cooked, dry heat 670 IU
Fish, swordfish, cooked, dry heat 666 IU
Fish, mackerel, Atlantic, raw 643 IU
Fish, sturgeon, mixed species, smoked 642 IU
Fish, trout, rainbow, farmed, raw 635 IU
Steelhead trout, dried, flesh (Shoshone Bannock) 628 IU
Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps

Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps is a type of Breakfast Cereals. The most significant nutrients in Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps are listed below.

Water 4 g 4%
Energy (calorie) 372 kcal
Energy (joule) 1555 kJ
Protein 12.38 g 12.38%
Total lipid (fat) 5.11 g 5.11%
Ash 3.61 g 3.61%
Carbohydrate, by difference 74.9 g 74.9%
Fiber, total dietary 10.2 g 10.2%
Sugars, total 16.34 g 16.34%
Calcium, Ca 242 mg 0.24%
Iron, Fe 29.9 mg 0.03%
Magnesium, Mg 168 mg 0.17%
Phosphorus, P 518 mg 0.52%
Potassium, K 438 mg 0.44%
Sodium, Na 365 mg 0.36%
Zinc, Zn 7.72 mg 0.01%
Copper, Cu 0.317 mg
Manganese, Mn 3.85 mg
Selenium, Se 7 µg
Vitamin C, total ascorbic acid 11.5 mg 0.01%

Nutrients in Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps